Subject Guide
Top Online Databases
Top Journals
Here are a few top journals frequently cited by Cornell researchers. For a full list of e-journals at Cornell, click here.
Top Print Reference Resources
- Bender's Dictionary of Nutrition and Food Technology
Mann Library Reference TX349 .B45 1990 - CRC Desk Reference for Nutrition
Mann Library Reference QP141 .B523x 1998 - CRC Handbook of Nutritional Requirements in a Functional Context
Mann Library Reference TX551 .C91 - Encyclopedia of Human Nutrition
Mann Library Reference QP141 .E526x 1999 (3 volumes).
Also available online. - Food Composition and Nutrition Labels
Mann Library Reference TX551 .F73x 2000 - Foods and Nutrition Encyclopedia
Mann Library Reference TX349 .F686 1994 - Handbook of Food Additives
Mann Library Reference TX553.A3 H23 1995 - Nutritional Influences on Illness
Mann Library Reference RM217.2 .W48x 1993 - The Composition of Foods
Mann Library Reference TX545 .M12A 1991
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